Pick-Me-Up Salad

8 Servings

6-7 mandarin oranges

2 radish bunches, sliced

4 celery stalks, sliced


1/3 cup olive oil

1/4 cup vinegar

juice from half a lemon

1 tbsp honey

salt & pepper, to taste


  1. Slice radishes and celery stalks with a sharp knife, or with the slicing attachment on a food processor.
  2. Peel and separate the oranges. Mix up the fruit and vegetables in a large bowl or serving tray.
  3. Pour the dressing contents into a jar and stir well. Drizzle over salad and toss all the ingredients together.